Ethiopian spices & herbs

Ethiopia is one of the world’s oldest spice origins — home to korarima cardamom, long pepper and highland black cumin found nowhere else in commercial volumes. WarkaLink lists verified Ethiopian spice exporters with their products, packaging, capacity and export experience, so wholesale buyers can compare suppliers and send a request for quote in minutes.

Spices wholesale buyers source from Ethiopia

Korarima (Ethiopian cardamom)

Aframomum corrorima grown in the southern forests — a signature ingredient in Ethiopian coffee ceremonies and increasingly requested by spice blenders in the Middle East and India.

Black cumin (Nigella sativa)

Highland-grown nigella seeds with strong fixed-oil content, supplied whole or cleaned and graded for food, oil-pressing and pharmaceutical buyers.

Turmeric

Bright, high-curcumin rhizomes from western and southern Ethiopia, offered dried, ground or in bulk for spice blending and food manufacturing.

Ginger

Fresh and dried Ethiopian ginger with a sharp, aromatic profile, shipped in food-grade packaging to Asian, Middle Eastern and European processors.

Long pepper (Timiz)

Piper capense, a rare wild-harvested pepper unique to Ethiopia, prized by specialty spice houses and gourmet importers looking for distinctive origins.

Berbere & blended spices

Traditional Ethiopian blends — berbere, mitmita and shiro powder — available from exporters for ethnic food retail and restaurant supply chains.

How exporters are verified

  • Trade licence and export registration are reviewed before a listing is published.
  • Company contact person, phone and location are confirmed with the exporter.
  • Export experience, capacity, minimum order quantity and shipping terms are recorded on the profile.
  • Certifications and supporting documents are checked where the exporter provides them.

Spice exporters on WarkaLink

Spice listings are being reviewed. Browse the full directory in the meantime.

Request a quote from a spice exporter